Capresso is very well known for the ability to produce great coffee and espresso machines. The C1300 comes with many features such as Capresso’s Claris Water Care System, built-in automatic milk frothing system, separate funnel allowing use of pre-ground coffee, 6 temperature selections for water and coffee, self-cleaning system, and auto shut-off.
Multi-function Digital Display
The C1300 features a bright blue backlit digital display; providing a lot of information about the machine’s status, beverage selection, language, water temperature, cleaning indicators, auto-off times, and counter and machine statistics. Also, the display will show status messages of; Warming Up, Steam, Hot Water, Rinsing, Fill Water, and Empty Tray.
Adjustable Coffee Dispensing Nozzle
You can place anywhere from a small 2 ounce cup to a large 12oz depending on the height and size of your coffee cup.
Thermo Block Heating System
The built-in boiler is powered by 1450 watts; this allows use for a large numbers of servings within short time periods.
Professional Built-In Grinder
A professional built-in quality burr grinder accompanies the C1300. The “Conical” burr grinding mechanisms are heavy duty and are usually found on expensive grinders. Furthermore, the heavy duty grinding wheel is made of tempered steel, providing a long service life.
64 Ounce Built-in Water Tank
The built-in water tank holds enough water to produce about 40 espressos. Refilling the water tank is easy; this can be done by adding water while the machine is on.
Coffee Extraction
The C1300 has a maximum pressure output of 18 bars, which allows excellent coffee extraction.
Coffee Bean Storage
The built-in coffee bean hopper can hold 8 ounces of coffee beans, while keeping the coffee beans fresh at the same time.
Automatic Cleaning System
The C1300 features Automatic cleaning cycle indicator, which prevents coffee oil build-up in the brew chamber. The machine will remind you automatically after approx. 200 cups of coffee when it’s time to clean itself.
Originally posted on May 31, 2006 @ 5:10 am